Very simple - all the food I eat in one calendar year, starting from 1 January 2011. You can comment by signing in or on Twitter using hashtag #oneyearsfood
Tuesday, 15 March 2011
Monday 14 March 2011
Weetabix with banana, honey and milk
Nasi Goreng (Singaporean fried rice with fried egg) @ Bugis Street Brasserie, Birmingham
Lu raspberry barquette biscuits
Sardines with chili, ginger and parsley with salad
Weetabix with banana, honey and milk
Lu raspberry barquette biscuits
Sardines with chili, ginger and parsley with salad
Moroccan vegetable stew
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